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Fenarolis Handbook of Flavor Ingredients
Free Find Ebook The book was published in
Language: English

Book description:

Edition description:
3 edition of "Fenarolis Handbook of Flavor Ingredients".
Publisher: CRC-Press.
Date: November 30, 1997.

Identifiers:
ISBN 10: 0849327121
ISBN 13: 9780849327124

Number of pages: 1376
Language: English


This book describes the following items:

Flavor Technology, Business : Economics : Finance, Science: Mathematics, Food Science, General, Dietetics & Nutrition, Food & Beverage ,

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